2023 Meg’s Pinot Noir

Our delicious Pinot Noir comes from grapes grown at the foothills of the Santa Lucia Highlands in Monterey County. They meticulously farm this vineyard to maximize quality. The 2023 vintage was late due to a wet spring and late summer with no heat spikes. However, this gave us lots of hang time for great flavors.  The delicious wine balances fruit and earthy aromas perfectly. Notes of plum, strawberry and subtle earth jump out of the glass followed by nutmeg and spice from the new oak. In the mouth there are juicy tannins and light acidity to welcome the flavors of plum, earth and barrel spice. This is a wine that is perfect to sip on a warm autumn night. 

San Saba Vineyard

This amazing vineyard was planted in 1974 and is located at the foothills of the Santa Lucia Highlands and produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and pressed within hours of harvest to ensure the flavor was maintained.

Vineyards and Blend:

100%  Pinot Noir (Clones Pommard and Swan)

Appellation:

100% Monterey County

Aging:

10 months in 40% New Oak (mostly French)

Bottled:

August 19, 2024

Alcohol:

13.2%

Production:

74 cases

$45/Bottle

2022 Sangiovese

Our Sangiovese was grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy, where it is carefully tended by George and Lynda Green. They meticulously farm their vineyard to maximize quality. The 2022 growing season was challenging starting with a two week plus heat wave with temperatures above 110 F. That was followed by weeks of below normal temperatures giving the vines a chance to recover.

Smoky cherry, dried herbs and cranberry aromas open this wine followed by juicy, yet firm tannins in the mouth along with flavors of rhubarb and blackberries. Serve with steak Florentine.

Verde Estate Vineyard

This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

Vineyards and Blend:

80% Sangiovese
20% Petit Verdot

Appellation:

100% Santa Clara Valley

Aging:

14 months in 38% New American Oak

Bottled:

August 21, 2023

Alcohol:

13.8%

Production:

92 cases

Release Date:

May 5, 2024

$37/Bottle; $17/Glass

2023 Estate Malbec

This impressive Malbec was grown in a new vineyard on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm this vineyard to maximize quality. The 2023 vintage was late due to unseasonable low temperatures with very few heat spikes. However, this gave the grapes extended hang time to develop great flavors. 

Ripe boysenberry, baking spices, and toasty oak lead off the aromas followed by a rich jammy fruit body with velvety tannins in the mouth.  This combined with good acidity, sweet tobacco and blackberry flavors make a wine to be enjoyed for years to come. Pair with a nice rack of lamb chops. 

Verde Estate Vineyard

This amazing vineyard was planted in 2010 and is located at the foothills of the southern Diablo Range. It produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

Vineyards and Blend:

97% Verde Vineyard Malbec
3% Verde Vineyard Petit Verdot

Appellation:

100% Santa Clara Valley

Aging:

16 months in 33% New Oak

Bottled:

March 24, 2025

Alcohol:

13.7%

Production:

77 cases

Release Date:

August 1, 2025

$50/Bottle

2023 Chardonnay

Our delicious Chardonnay comes from grapes grown at the foothills of the Santa Lucia Highlands in Monterey County. They meticulously farm this vineyard to maximize quality. The 2023 vintage was late due to a wet spring and early summer. However, this gave us lots of hang time for great flavors. The beautiful light straw color of this full bodied, yet focused wine starts with ripe apple and lime followed by apricot and ripe peaches. Hints of graham cracker, vanilla, caramel, and cinnamon from the oak barrels round out the aromas. The viscous mouthfeel carries the crisp apple and citrus flavors that dance around with baking spices to a long, butterscotch, toasty oak finish. 

Enjoy this with grilled fish in the summer or Dungeness crab and clarified butter in the fall or winter. 

Monterey County Vineyards

San Saba vineyard was planted in 1974 and is located at the foothills of the Santa Lucia Highlands and produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and pressed within hours of harvest to ensure the flavor was maintained.

Brayden Vineyard is down the street from San Saba and is farmed by the same company.

Awards

Gold Medal – LA Invitational

Vineyards and Blend:

100% Chardonnay

Appellation:

100% Monterey County

Aging:

10 months in 51% New Oak (Mostly American)

Bottled:

August 19, 2024

Alcohol:

13.9%

Production:

339 cases

$42/Bottle

2021 Tess’ Blend

This impressive Bordeaux Blend was grown in a new vineyard on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm this vineyard to maximize quality. The 2021 growing season was outstanding in the Santa Clara Valley, allowing for a medium crop with long hang time on the vine, giving intense and complex flavors. Tess’ Blend is made to represent the best the Verde Vineyard has to offer and is made to drink now but will last years in your cellar. 

This hedonistic wine is defined by its complexity and depth. Dark blackberry and plum compote along with baking spices and violet notes are framed by leather, vanilla, coffee and sweet tobacco. Big silky tannins and balanced acidity round out the finish, leaving you wanting more. 

This wine drinks well now but is made to age for years to come. Pair this with some perfectly cook Wagyu steak or even a lush chocolate dessert.

Verde Estate Vineyard

This amazing vineyard was planted in 2009 and is located at the foothills of the southern Diablo Range, It produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

Awards

Double Gold – Sunset International

Vineyards and Blend:

67% Verde Vineyard Cabernet Sauvignon
21% Verde Vineyard Petit Verdot
12% Verde Vineyard Malbec

Appellation:

100% Santa Clara Valley

Aging:

20 months in 75% New French and American oak

Bottled:

July 10, 2023

Alcohol:

13.1%

Production:

92 cases

$46/Bottle

2021 George’s Reserve Cabernet Sauvignon

We are excited for the second release of our new George’s (GG) Reserve Cabernet Sauvignon. The grapes were grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm their vineyard to maximize quality. The 2021 growing season was outstanding in the Santa Clara Valley, allowing for a medium crop with long hang time on the vine, giving intense and complex flavors. 

This wine is Gregarious and Gargantuan on the palette. The Gratuitous and Gleaming blackberry and cherry fruit aromas are Glorious and Gleefully mouth filling. The Gloating and Galivanting tannins are Gorgeous and Genuine as they Gracefully frame the Gracious and Groovy oak flavors. Drink this Giving wine through 2040. 

Eat with a Gluttonous BBQ steak dinner, it’ll make you feel Glamorous.

Verde Estate Vineyard

This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

Awards

Gold Medal – Orange County Fair

Vineyards and Blend:

100% Verde Vineyard Cabernet Sauvignon

Appellation:

100% Santa Clara Valley

Aging:

18 months in 66% New French

Bottled:

July 10, 2023

Alcohol:

13.2%  

Production:

70 cases

$65/Bottle

2022 Estate Dornfelder

This unique varietal was developed in Germany in 1955 and was grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm their vineyard to maximize quality. The 2022 growing season was challenging starting with a two week plus heat wave with temperatures above 110 F. That was followed by weeks of below normal temperatures giving the vines a chance to recover. This velvety textured, dark colored wine has boysenberry syrup and dried herb and coffee aromas in the nose. The silky tannins combine with blueberry flavors and a toasted coconut and baking spice finish. Enjoy this wine with some herb crusted leg of lamb.

https://en.wikipedia.org/wiki/Dornfelder

Verde Estate Vineyard

This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

Vineyards and Blend:

94% Verde Vineyard Dornfelder
6% Estate Cabernet Sauvignon

Appellation:

100% Santa Clara Valley

Aging:

9 months, 30% New French

Bottled:

October 17, 2022

Alcohol:

13.1%  

Production:

94 cases

$45/Bottle

2024 Sauvignon Blanc

Our delicious Sauvignon Blanc now comes from two properties that showcase different SB styles. The first is our traditional source, San Saba Vineyard, at the foothills of the Santa Lucia Highlands in Monterey County. The second vintage of our new block at Verde Vineyards! The 2024 vintage was remarkably consistent with very few heat waves and near ideal growing conditions.

On the nose, this opens with enticing aromas of citrus fruits, primarily lemon and grapefruit, complemented by subtle hints of green apple and freshly cut grass. There is also a delicate vanilla oak undertone, adding complexity to the bouquet. On the palate, the wine is crisp and lively, showcasing flavors of key lime pie and juicy pear, with a touch of tropical pineapple. The acidity is balanced against the weight in the mouth, providing a clean, refreshing finish that lingers. This Sauvignon Blanc pairs beautifully with light dishes such as pear and goat cheese salad and poached fish making it a versatile

San Saba Vineyard

This amazing vineyard was planted in 1974 and is located at the foothills of the Santa Lucia Highlands and produces grapes of incomparable depth and flavor. 

Verde Estate Vineyard

This amazing vineyard was planted in 2010 and 2015 and is located at the foothills of the southern Diablo Range. It produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

Vineyards and Blend:

30% San Saba Vyd. Sauvignon Blanc
70% Verde Vineyard Sauvignon Blanc

Appellation:

100% Central Coast

Aging:

70% Stainless Steel Tank
30% 6 months in once used Chardonnay barrels

Bottled:

March 24, 2025

Alcohol:

14.6%

Production:

195 cases

$30/Bottle

2023 Estate Rosé

Our refreshing Rose was grown in our new vineyard on the eastern side of the Santa Clara Valley just east of Gilroy that is carefully tended by George and Lynda Green. They meticulously farm their vineyard to maximize quality. The 2023 vintage was late due to a wet spring and late summer with no heat spikes. However, this gave us lots of hang time for great flavors.  Watermelon and cherry aromas are complimented with cranberry and strawberry fruit. This light, crisp wine is perfect for hot summer evenings. Pair with chicken Fesenjan or just enjoy by itself.

https://www.themediterraneandish.com/fesenjan-persian-pomegranate-walnut-stew/ 

Verde Estate Vineyard

This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

Vineyards and Blend:

40% Verde Vineyard Grenache
40% Verde Vineyard Malbec
10% Verde Vineyard Syrah
10% Verde Vineyard Merlot

Appellation:

100% Santa Clara Valley

Aging:

5 months in stainless steel tank, no malolactic fermentation

Bottled:

March 11, 2024

Alcohol:

12.7%

Production:

119 cases

Release Date:

August 15, 2024

$26/Bottle

2024 Gewurztraminer

Our delicious new Gewurztraminer comes from Rick’s Vineyard which is meticulously farmed to produce the best grapes possible. The 2024 vintage was remarkably consistent with very few heat waves and near ideal growing conditions. The aromas in this wine jump out of the glass with spicy orange gum drop and hints of flowers. In the mouth, the medium acidity frames tropical fruit and lemon peel finish. Pair with spicy Thai food.  

Rick’s Vineyard:

This amazing vineyard is located at the foothills of the Santa Lucia Highlands and produces grapes of incomparable depth and flavor. 

Awards

Gold Medal – Orange County Fair

Vineyards and Blend:

100% Gewürztraminer

Appellation:

100% Monterey

Aging:

100% Stainless Steel Tank – 4 months

Bottled:

March 24, 2025

Alcohol:

14.3%

Production:

113 cases

$36/Bottle